Anne Byrn: Between the Layers

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Two Artful (and delicious!) Platter Salads - No. 217
One inspired by Frida Kahlo and the other by Anna Maria Horner. Plus a surprise appearance from Martha. Ready or not, summer is here!
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Anne Byrn
8
Cooking in Full Color: Anna Maria Horner - No. 216
Flowers, nature, and color creep into the fabrics she designs. Plus her family’s Greek cheese tiropita recipe
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Anne Byrn
35
What You Don’t Know About Brownies & Hepburn- No. 215
Never put too much flour in your brownies, plus two fabulous recipes.
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Anne Byrn
20
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I Miss the Old Martha Stewart - No. 107
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67
A Sneak-Peek Sour Cream Coffee Cake - No. 166
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25
Best-Ever Pineapple Upside-Down Cake - No. 117
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39
Happy Birthday, Between the Layers! No. 109
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49
A Fabulous, Flourless Chocolate Cookie & Good News - No. 104
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41
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Slow Down: The Secret Art of Cooking Fish - No. 214
Slow-roast grouper in the oven to retain moisture and saute snapper and other delicate fish in an iron skillet
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Anne Byrn
39
Remembering Mom & Cottage Cheese - No. 213
A throwback recipe packed with minced celery and love.
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Anne Byrn
31
All the Presidents’ Moms - No. 212
Food at the White House, from Mary Todd Lincoln’s courting cake to Eisenhower’s vegetable soup. Plus, a priceless Julia Child state dinner video.
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Anne Byrn
25
What Claudia Fleming’s Eggplant Tart Taught Me - No. 211
How to make a complicated recipe easier. The merry month of May continues with a fabulous appetizer and May wine, too.
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Anne Byrn
6
Quiche Fit for a King (or Queen) - No. 210
How to elevate ordinary quiche into something regal to bake for coronation watch parties, the Kentucky Derby, or weekend brunch at your place
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38
What’s the Best Gift You’ve Ever Given? Worst? ❤️🎁 OPEN THREAD #9…plus a caramelized onion pizza
WE ARE DAYS AWAY FROM THE MERRY month of May when everything festive happens. May is the end of a school year, when you play your last match, gr…
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Anne Byrn
46
Strawberry Shortcake, Tupperware & Anzac Biscuits - No. 209
How’s that for a Happy Second Birthday, Between the Layers!!
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Anne Byrn
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Anne Byrn: Between the Layers
Anne Byrn: Between the Layers
An honest conversation about life, through the lens of baking and cooking, from the award-winning, best-selling cookbook author. Twice weekly.
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