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Four Fall Cookbooks I Love - No. 157

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Four Fall Cookbooks I Love - No. 157

Bold flavors, new stories, interesting desserts, plus Aunt Molly’s Brunswick Stew

Anne Byrn
Oct 11, 2022
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Four Fall Cookbooks I Love - No. 157

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Aunt Molly’s Brunswick Stew from The Red Truck Bakery Farmhouse Cookbook, by Brian Noyes. The recipe comes from his 97-year-old North Carolina aunt. (Published by Clarkson Potter) Photos: Angie Mosier.

FOR SOMEONE WHO WRITES COOKBOOKS for a living, you might say I look at other people’s new cookbooks in peculiar ways.

I have this checklist in my head, not…

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