Anne Byrn: Between the Layers

Anne Byrn: Between the Layers

Share this post

Anne Byrn: Between the Layers
Anne Byrn: Between the Layers
Reimagining Rice Pudding - No. 77
Copy link
Facebook
Email
Notes
More

Reimagining Rice Pudding - No. 77

And 5 nice things about rice, just for you

Anne Byrn's avatar
Anne Byrn
Jan 13, 2022
∙ Paid
7

Share this post

Anne Byrn: Between the Layers
Anne Byrn: Between the Layers
Reimagining Rice Pudding - No. 77
Copy link
Facebook
Email
Notes
More
9
Share

This past Tuesday I wrote about cooking for the unwell, ‘’invalids,’’ as they used to be called. Whether it’s something as mild as a cough or a more serious illness, food is one of the best ways to comfort.

Today, I have another sickroom classic - rice pudding - somewhat reinvented.

Rice pudding is old, and it comes at us from a lot of different cultures.…

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2025 Anne Byrn
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture

Share

Copy link
Facebook
Email
Notes
More