Fat Tuesday Red Beans & Rice - No. 192
Let’s get a jump on Lent by cooking some beans, plus King Cake news!
IT’S FAT TUESDAY, THE DAY WE COOK pancakes for dinner, fry up doughnuts and fritters, and slice into King Cake. But if that’s too much excess, just simmer up some red beans.
I’ve written so much on King Cake at Between the Layers, and I’d love to mention my King Cake just won a bake-off over at Book Riot! Woohoo! You can …